Nka fomu yoroheje kandi ifatika, ibirango byo kwifata bikoreshwa cyane mubicuruzwa byinzoga. Ntabwo itanga amakuru yibicuruzwa gusa, ahubwo inongera kumenyekanisha ibicuruzwa no kunoza imyumvire yabaguzi kubicuruzwa.
1.1 Imikorere nibisabwa
Inzoga zo kwizirikahomubisanzwe ukora imirimo ikurikira:
Ibicuruzwa byerekana: harimo amakuru yibanze nkizina rya vino, aho akomoka, umwaka, ibirimo inzoga, nibindi.
Ibirango byemewe n'amategeko: nkuruhushya rwo gukora, ibirimo net, urutonde rwibigize, ubuzima bwubuzima nibindi bisabwa byemewe n'amategeko.
Kwamamaza ibicuruzwa: Tanga umuco wibiranga nibicuruzwa ukoresheje igishushanyo kidasanzwe no guhuza amabara.
Kwiyambaza kugaragara: Tandukanya nibindi bicuruzwa ku gipangu kandi ukurura abaguzi'kwitondera.
1.2 Ingingo zishushanya
Mugihe utegura inzoga, ugomba gusuzuma ingingo zikurikira:
Ibisobanuro: Menya neza ko amakuru yose yanditswe asomeka neza kandi wirinde ibishushanyo birenze urugero bituma amakuru agora kubisobanura.
Guhuza amabara: Koresha amabara ajyanye nishusho yikimenyetso, hanyuma urebe uburyo amabara agaragara munsi yamatara atandukanye.
Guhitamo ibikoresho: Ukurikije ingengo yimiterere nigiciro cyibicuruzwa byinzoga, hitamo ibikoresho bikwiye byo kwifata kugirango umenye igihe kirekire kandi gikwiranye na label.
Kwandika kwandukura: Kwandika bigomba kuba bigufi kandi bikomeye, bishobora gutanga ibicuruzwa vuba's kugurisha amanota, kandi mugihe kimwe ufite urwego runaka rwo gukurura no kwibuka.
1.3 Inzira yisoko
Hamwe niterambere ryisoko hamwe nimpinduka mubisabwa kubaguzi, ibirango byo kwizirika inzoga byerekanye inzira zikurikira:
Kwishyira ukizana: Ibirango byinshi kandi byinshi bikurikirana uburyo bwihariye bwo gushushanya kugirango bitandukanye nabanywanyi.
Kumenyekanisha ibidukikije: Koresha ibikoresho bisubirwamo cyangwa biodegradable yifata kugirango ugabanye ingaruka kubidukikije.
Gukoresha Digitalisation: Guhuza code ya QR hamwe nubundi buryo bwikoranabuhanga kugirango utange serivisi za digitale nkibicuruzwa bikurikirana hamwe no kugenzura ukuri.
1.4 Kubahiriza amabwiriza
Igishushanyo mbonera cyibicuruzwa byinzoga bigomba kubahiriza amategeko n'amabwiriza bijyanye, harimo ariko ntibigarukira gusa:
Amabwiriza y’umutekano w’ibiribwa: Menya neza amakuru yose ajyanye nibiribwa.
Amategeko yo kwamamaza: Irinde gukoresha imvugo ikabije cyangwa iyobya.
Kurinda umutungo bwite mu by'ubwenge: Kubaha uburenganzira bw'ikirango cy'abandi, uburenganzira n'uburenganzira ku mutungo bwite mu by'ubwenge, kandi wirinde kuvutswa.
Duhereye kubisobanuro byavuzwe haruguru, dushobora kubona iyo nzogakwiyitirira ibirangontabwo aribintu byoroshye bitwara amakuru, ariko kandi nikiraro cyingenzi cyitumanaho hagati yibirango nabaguzi. Igishushanyo cyiza kiranga kirashobora kuzamura ishusho yikirango no kuzamura irushanwa ryisoko mugihe byemeza kohereza amakuru.
2. Gushushanya ibintu
2.1 Ubujurire bugaragara
Igishushanyo cyibirango-bifata mbere bigomba kugira imbaraga zikomeye zo kureba kugirango zigaragare mubicuruzwa byinshi. Ibintu nkibara rihuye, igishushanyo mbonera, hamwe nimyandikire yimyandikire byose bifite ingaruka zingenzi muburyo bwo kureba.
2.2 Guhanga inyandiko
Kwandukura ni igice cyingenzi cyo gutanga amakuru mubishushanyo mbonera. Igomba kuba mu magambo ahinnye, asobanutse kandi arema, ashoboye gukurura byihuse abaguzi no kwerekana agaciro k'ibicuruzwa.
2.3 Kumenyekanisha ibicuruzwa
Igishushanyo mbonera kigomba gushimangira kumenyekanisha no kuzamura abakiriya'kwibuka ikirango binyuze mubishushanyo mbonera bya LOGO, amabara yikirango, imyandikire nibindi bintu.
2.4 Ibikoresho n'inzira
Guhitamo ibikoresho bikwiye hamwe nakazi gakomeye ningirakamaro kumiterere no kuramba kwa label yawe. Ibikoresho bitandukanye nibikorwa birashobora kuzana amayeri atandukanye.
2.5 Imikorere kandi ifatika
Usibye kuba ari mwiza, ibirango bigomba no kugira imikorere imwe n'imwe, nk'ibimenyetso byo kurwanya impimbano, amakuru akurikiranwa, gukoresha ibikoresho bitangiza ibidukikije, n'ibindi, kugira ngo isoko n'abaguzi bakeneye.
2.6 Kubahiriza amategeko
Mugihe utegura ibirango byo kwizirikaho, ugomba kwemeza ko inyandiko zose zandukuwe, imiterere, nibirango byubahiriza amategeko n'amabwiriza bijyanye kugirango wirinde ingaruka zemewe n'amategeko nko kurenga.
3. Guhitamo ibikoresho
Mubikorwa byo gukora inzoga zo kwizirikaho, guhitamo ibikoresho bigira ingaruka zikomeye kumiterere, kuramba no kugaragara muri rusange. Ibikurikira nibikoresho byinshi bikoreshwa mubirango bya vino, kimwe nibiranga hamwe nibisabwa:
3.1 Impapuro
Impapuro zometseho impapuro zikoreshwa muri divayi kandi zikundwa cyane kugirango zicapwe amabara menshi kandi igiciro gito. Ukurikije uburyo bwo kuvura hejuru, impapuro zometseho zishobora kugabanywamo ubwoko bubiri: matte na glossy, bikwiranye nigishushanyo mbonera cya divayi gisaba ingaruka zitandukanye.
3.2 Impapuro zidasanzwe
Impapuro zihariye nka Jiji Yabai, impapuro zindobo, impapuro za Ganggu, nibindi bikoreshwa mubirango byibicuruzwa byinzoga zo mu rwego rwo hejuru kubera imiterere yihariye. Izi mpapuro ntabwo zitanga gusa ingaruka nziza zo kugaragara, ariko kandi zigaragaza igihe kirekire mubihe bimwe na bimwe, nkimpapuro zindobo zikomeza kuba nziza mugihe vino itukura yashizwe mumurobo.
3.3 Ibikoresho bya PVC
Ibikoresho bya PVC byahindutse buhoro buhoro ibikoresho bishya bya divayi kubera kurwanya amazi no kurwanya imiti. Ibirango bya PVC birashobora gukomeza gukomera no kugaragara neza ahantu h’ubushuhe cyangwa amazi, kandi birakwiriye gukoreshwa hanze cyangwa gupakira ibicuruzwa bisaba koza kenshi.
3.4 Ibikoresho
Ibirango bikozwe mu byuma, nka zahabu, ifeza, impapuro za platine cyangwa ibyuma, akenshi bikoreshwa mu bicuruzwa byo mu rwego rwo hejuru cyangwa byihariye-bifite insanganyamatsiko kubera inzoga zidasanzwe. Ibyuma birashobora gutanga ibyiyumvo byihariye-byohejuru, ariko ikiguzi ni kinini.
3.5 Impapuro
Impapuro za Pearlescent, hamwe ningaruka za pearlescent hejuru, zirashobora kongeramo urumuri rwinshi kuri label ya vino kandi irakwiriye kubicuruzwa bigomba gukurura ibitekerezo. Impapuro za Pearlescent ziraboneka mumabara atandukanye hamwe nuburyo butandukanye kugirango bikenewe.
3.6 Impapuro zangiza ibidukikije
Nihitamo rirambye, impapuro zangiza ibidukikije ziragenda zitoneshwa nibirango byinzoga. Ntabwo ikubiyemo gusa icyerekezo cyo kurengera ibidukikije, ahubwo inuzuza ibikenerwa bitandukanye muburyo bwimiterere namabara.
3.7 Ibindi bikoresho
Usibye ibikoresho byavuzwe haruguru, ibindi bikoresho nkuruhu nimpapuro za sintetike nabyo bikoreshwa mugukora ibirango bya divayi. Ibi bikoresho birashobora gutanga ingaruka zidasanzwe kandi zigaragara, ariko birashobora gusaba ubuhanga bwihariye bwo gutunganya nibiciro byinshi.
Guhitamo ibikoresho byiza ntibishobora kongera ishusho yinyuma yibicuruzwa byinzoga, ariko kandi byerekana imikorere myiza mugukoresha nyabyo. Mugihe uhitamo ibikoresho, birakenewe ko dusuzuma byimazeyo ikiguzi, ibisabwa gushushanya, gukoresha ibidukikije, hamwe nibishoboka mubikorwa.
4. Uburyo bwo kwihindura
4.1 Isesengura ry'ibisabwa
Mbere yo guhitamo inzoga zo kwizirikaho ibirango, ugomba kubanza gukora isesengura ryibikenewe kugirango wumve ibyo abakiriya bakeneye. Ibi birimo ingano, imiterere, ibikoresho, ibishushanyo mbonera, amakuru yamakuru, nibindi bya label. Isesengura ryibisabwa nintambwe yambere mugikorwa cyo kwihitiramo, kwemeza ko igishushanyo mbonera n’umusaruro bishobora kuzuza ibyo abakiriya bategereje.
4.2 Igishushanyo mbonera
Ukurikije ibisubizo byisesengura ryibisabwa, abashushanya bazakora ibishushanyo mbonera, harimo guhuza ibishushanyo, inyandiko, amabara nibindi bintu. Mugihe cyo gushushanya, abashushanya bakeneye gutekereza kubirango, ibiranga ibicuruzwa, hamwe nibyifuzo byabaguzi. Igishushanyo kirangiye, tuzavugana numukiriya kandi duhindure dushingiye kubitekerezo kugeza igihe igishushanyo mbonera cyemejwe.
4.3 Guhitamo ibikoresho
Guhitamo ibirango nibikoresho nibyingenzi kubicuruzwa byanyuma. Ibikoresho bikoreshwa cyane-kwifata birimo PVC, PET, impapuro zera zera, nibindi. Buri kintu gifite umwihariko wacyo hamwe nibintu byakoreshwa. Ibintu nkigihe kirekire, kurwanya amazi, gufatira, nibindi bigomba kwitabwaho muguhitamo.
4.4 Uburyo bwo gucapa
Igikorwa cyo gucapa ni urufunguzo rwingenzi muriikirango, birimo ibintu nko kubyara amabara no kwerekana neza amashusho. Ubuhanga bugezweho bwo gucapa nka ecran ya ecran, icapiro rya flexografiya, icapiro rya digitale, nibindi birashobora guhitamo uburyo bukwiye bwo gucapa ukurikije ibisabwa nubunini bwububiko.
4.5 Kugenzura ubuziranenge
Mubikorwa byo gukora ibirango, ubugenzuzi bufite ireme ni ngombwa. Ubwiza bwo gucapa, ibara ryukuri, ubwiza bwibintu, nibindi bya labels bigomba kugenzurwa cyane kugirango buri kirango cyujuje ubuziranenge.
4.6 Gupfa gukata no gupakira
Gupfa gupfa ni ugukata neza ikirango ukurikije imiterere yumushinga wigishushanyo kugirango umenye neza ko impande yikirango ari nziza kandi idafite burrs. Gupakira ni ukurinda ibirango kwangirika mugihe cyo gutwara, mubisanzwe mumuzingo cyangwa kumpapuro.
4.7 Gutanga no gusaba
Nyuma yo kuzuza intambwe zavuzwe haruguru, ikirango kizashyikirizwa abakiriya. Mugihe abakiriya bashizeho ibirango kumacupa ya vino, bakeneye gutekereza kubijyanye no guhangana nikirere cyikirango kugirango barebe ko bishobora gukomeza ingaruka nziza mubidukikije.
5. Ibisabwa
5.1 Gukoresha uburyo butandukanye bwa label
Umuvinyu wifata-ibirango byerekana ubudasa no kwimenyekanisha kubicuruzwa bitandukanye bya vino. Kuva kuri divayi itukura n'umweru kugeza byeri na cider, buri gicuruzwa gifite igishushanyo cyihariye gikenewe.
Ibirango bya divayi itukura: Mubisanzwe bikozwe mubikoresho byujuje ubuziranenge, nk'impapuro zometseho indorerwamo cyangwa impapuro z'ubuhanzi, kugirango berekane ubwiza n'ubwiza bwa vino itukura.
Ibirango by'inzoga: Urashobora guhitamo gukoresha ibishushanyo byoroheje, gakondo, nk'ibipapuro byerekana impapuro, kugirango ugaragaze ibiranga amateka maremare n'ubukorikori gakondo.
Ibirango byinzoga: Ibishushanyo bikunda kuba byiza, ukoresheje amabara meza nubushushanyo kugirango ushimishe abakiriya bato.
5.2 Guhitamo ibikoresho bya label
Ubwoko bwa vino butandukanye bufite ibisabwa bitandukanye muguhitamo ibikoresho bya label. Ibi bisabwa mubisanzwe bifitanye isano nuburyo bwo kubika vino nisoko rigenewe.
Impapuro zirwanya indobo impapuro: zibereye divayi zigomba kuryoha neza nyuma yo gukonjeshwa, kandi zishobora kugumana ubusugire nubwiza bwikirango mubushyuhe buke.
Ibikoresho bitarimo amazi kandi bitarimo amavuta: Birakwiriye kubidukikije nkutubari na resitora, kwemeza ko ibirango bikomeza kumvikana nubwo bikunze guhura namazi namavuta.
5.3 Kwandika kopi no guhanga imico
Kwandukura inzoga ibirango byizirika ntibigomba gusa gutanga amakuru yibicuruzwa, ahubwo bigomba no gutwara umuco ninkuru kugirango bikurura abakiriya.
Kwinjiza ibintu byumuco: Shyiramo ibiranga akarere, inkuru zamateka cyangwa ibitekerezo byikirango mubishushanyo, bigatuma ikirango gitwara itumanaho ryumuco.
Kurema amashusho yerekana guhanga: Koresha ubuhanga bwimbitse bwibishushanyo, amabara nimyandikire kugirango ugire ingaruka zidasanzwe zo kugaragara no kuzamura ubwiza bwibicuruzwa kuri tekinike.
5.4 Guhuza ikoranabuhanga n'ubukorikori
Iterambere rya tekinoroji yo gucapa igezweho yatanze ibishoboka byinshi kubirango byinzoga. Guhuza inzira zitandukanye birashobora kunoza cyane imiterere nimikorere ya labels.
Ikimenyetso gishyushye hamwe na tekinoroji ya feza: Ongeraho uburyohe bwo kuranga ikirango kandi akenshi bikoreshwa mubishushanyo mbonera bya divayi yo mu rwego rwo hejuru.
Ubuhanga bwo gucapa UV: Itanga urumuri rwinshi hamwe no kuzuza amabara, bigatuma ibirango birushaho kuba byiza munsi yumucyo.
Inzira yo kumurika: irinda ibirango gushushanya no kwanduza, kwagura ubuzima.
6. Inzira yisoko
6.1 Isesengura ryibisabwa ku isoko
Nkigice cyingenzi cyo kumenyekanisha ibicuruzwa, isoko ryisoko ryibirango byangiza-alcool ryiyongereye gahoro gahoro hamwe n’iterambere ry’inganda zikora inzoga. Nk’uko bigaragazwa na "Raporo y'Ubushakashatsi ku Iterambere ry'Igenamigambi n'Iterambere ry’ishoramari ry’Ubushinwa bwo Kwishyiriraho Ibirango by’Ubushinwa kuva mu 2024 kugeza mu 2030", ingano y’isoko ry’inganda zikora ibirango by’Ubushinwa yavuye kuri miliyari 16.822 muri 2017 igera kuri miliyari 31.881 mu 2023. . Ibisabwa Byiyongereye kuva kuri metero kare 5.51 muri metero kare 9.28. Iyi myiyerekano ikura yerekana ko ibirango byo kwifata bikoreshwa cyane mugupakira inzoga.
6.2 Ibyifuzo byabaguzi nimyitwarire
Abaguzi barimo kwita cyane kubirango no gupakira mugihe bahisemo ibicuruzwa byinzoga. Nkibintu byingenzi byongera ibicuruzwa kugaragara no gutanga amakuru yikirango, ibirango-bifata-bigira ingaruka itaziguye kubyemezo byubuguzi bwabaguzi. Abaguzi ba kijyambere bakunda ibishushanyo mbonera bihanga, byihariye kandi bitangiza ibidukikije, bigatuma ibigo byinzoga bishora ingufu nigiciro mugushushanya.
6.3 Ikoranabuhanga no guhanga udushya
Iterambere mu icapiro ryikoranabuhanga nibikoresho siyanse byongereye cyane kugena no gukora ibirango byo kwifata. Kurugero, tagi yubwenge ihujwe na chip ya RFID irashobora kumenya kumenya kure no gusoma amakuru yibintu, kunoza imicungire yimikorere. Mubyongeyeho, ikoreshwa ryibikoresho bitangiza ibidukikije, nkimpapuro zishobora kuvugururwa hamwe na bio-yometse kuri bio, bituma ibirango byo kwifata cyane bijyanye nibisabwa byo gupakira icyatsi.
6.4 Amarushanwa yinganda no kwibanda
Inganda zo mu Bushinwa zifata ibirango zifite urwego rwo hasi rwo kwibandaho, kandi ku isoko hari amasosiyete menshi n'ibirango. Inganda nini zifite uruhare runini ku isoko binyuze mu nyungu nk’inyungu nini, ingaruka z’ibicuruzwa, hamwe n’ikoranabuhanga rigezweho, mu gihe imishinga mito n'iciriritse irushanwa n’inganda nini binyuze mu ngamba nk’uburyo bworoshye bwo gukora n’ibicuruzwa na serivisi bitandukanye. Mu bihe biri imbere, hamwe n’iterambere rikomeje gutera imbere mu ikoranabuhanga no kwiyongera kw'isoko ku birango byujuje ubuziranenge, inganda ziteganijwe kwiyongera buhoro buhoro.
Twandikire nonaha！
Mu myaka mirongo itatu ishize,Donglaiyageze ku majyambere adasanzwe kandi yagaragaye nk'umuyobozi mu nganda. Isosiyete nini y'ibicuruzwa byinshi bigizwe n'ibice bine by'ibikoresho byo kwizirika hamwe n'ibicuruzwa bifata buri munsi, bikubiyemo amoko arenga 200 atandukanye.
Hamwe n’umusaruro n’igurisha buri mwaka urenga toni 80.000, isosiyete yagiye igaragaza ubushobozi bwayo kugirango ishobore kubona isoko ku rugero runini.
Umva ko ufite umudendezo kuvugana us igihe icyo ari cyo cyose! Turi hano kugirango dufashe kandi twifuza kukwumva.
Aderesi: 101, No.6, Umuhanda wa Limin, Umudugudu wa Dalong, Umujyi wa Shiji, Akarere ka Panyu, Guangzhou
Terefone: +8613600322525
imeri:cherry2525@vip.163.com
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Igihe cyo kohereza: Kanama-12-2024